A new brasserie in The Heerenhuys, Dudok is owned by the people behind Zochers and Heerenhuis De Heuvel, its predecessors being in the same building. The catering company Dudok has owned the 18th-century villa near the Euromast for more than 25 years. This latest venture follows the rhythm of Het Park, serving breakfast, mid-morning coffee, lunch, high tea and drinks from Tuesday to Sunday. Cake from its renowned bakery is an unmissable treat! It is also open until later for dinner on the heated terrace when the weather permits.
Fred Mustert is a regarded chef with two Michelin stars. He has moved his restaurant to a new