The local chef Per de Man is known for the Indonesian eatery De Toko, but he also has a love for pizza. He has been developing a New York-style pizza with a Rotterdam base, thinly crusted and crispy. At The Joint Pizza Bar in the Foodhallen his creations are served. The recipes of the unique …
Pesca presents itself as a Theatre of Fish. This seafood restaurant has an innovative take on the experience and business model of a seafood restaurant. Pesca Rotterdam is now open at the Botersloot. It’s the second location, as there is a very popular restaurant in Amsterdam already. Pesca has the mission to still be able …
On the Kerkstraat in Hillegersberg Pamela Schipper will open Bisou Urban Bistro on the former location of El Mercat. At Bisou, the restaurant and bar come together with fine wines, cocktails and shared dining. Starting mid November, Bisou will open its doors to the public 5 days a week. Owner Pamela Schipper has spent years …
Bisou Urban Bistro brings Caribbean cuisine to Hillegersberg Read More »
AH-UN Yakiniku is the place where you can enjoy the authentic Japanese-style barbecue experience. There are already restaurants in Düsseldorf and Barcelona but now there will also be an AH-UN Yakiniku at the Binnenrotte in the center of Rotterdam. YakiNiku means “Grilled” Yaki, “Meat” Niku. Nowadays the word yakiniku is used to refer not only …
The Hofbogen is a unique complex in the Northern part of town. This railway viaduct is over 100 years old and now the archways accommodate new businesses like De Borrelboer. The neighborhood store offers everything you need for the typical Dutch informal social gathering with drinks and snacks, also known as the: Borrel. From freshly …
Chef Terry Priem and his wife Esther van Otterloo started Gastrobar STER in 2019 in Kralingen. Restaurant STER will be their second business. It’s located at Honingerdijk 265 at the former site of restaurant Fred. Restaurant STER will be the bigger brother of Gastrobar STER. Chef-owner Terry Priem: “In the relatively small Gastrobar, we ran …
Restaurant STER is the second endeavour by Terry Priem and Esther van Otterloo Read More »
The Party Group is a Rotterdam-based hospitality company consisting of several popular venues. They are ready to celebrate Christmas. De Beurs, De Vrienden Live, George Cocktails & Food, Villa Thalia, and Spaanse Poort are all part of The Party Group and all offer a special program. Villa Thalia is a big venue and offers diverse …
Carolyn Steel is an architect, academic and writer, and a leading thinker on food and cities. On Wednesday, November 2nd, De Dépendance welcomes her for a talk about how our food shaped us at De Fruitvis. Carolyn Steel is the author of award-winning books. ‘Hungry City: How Food Shapes Our Lives (2008)’ and ‘Sitopia: How …
De Dépendance and IABR discuss food and architecture with Carolyn Steel Read More »
The Huidenclub is a workspace, gallery, studio, and event location and now also offers good coffee. Schot Coffee Roasters has opened up a café in the canteen area. Schot is a regarded coffee roastery. They source partnership coffees directly from the farmers they work with. They buy their coffee year after year and pay a …
Schot Coffee Roasters now has a café at de Huidenclub Read More »
Van der Valk has been a proud hotel chain for over 160 years. It operates 100 hotels and restaurants worldwide. There already is a hotel in Blijdorp and this summer Hotel Schiedam was opened. The new hotel has 184 Royal rooms and suites and they all offer stunning views of the Rotterdam skyline, the Port …
The new Van der Valk Hotel Schiedam boasts a Rooftop Restaurant Read More »
