Stadshagel is a new twist on Dutch chocolate bread topping


Are grown-ups really eating chocolate sprinkles on their toast at lunch? People are surprised by the typical Dutch habit of hagelslag. Now two twins from Rotterdam introduce a new twist to 87-year-old tradition: Stadshagel. Olaf and Marise Ouwerkerk are fervent lovers of chocolate sprinkles. They came up with the idea of developing sprinkles in the […]